Best Steaks In Bali

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Although the island's food and beverage industry have a large number of vegetarian and vegan restaurants, you can still find a good place for some great steaks in Bali. Whether you're looking for a succulent marbled wagyu, juicy dried fruit, or animal tomahawk to join your party, Bali has several of the best meat and steak restaurants in the country! Most of these steak restaurants are located in Seminyak, but we've also listed some of our favorites from Ubud, Sanur, and other locations. Boy’N’Cow Steakhouse At Seminyak Conveniently located at the top of Seminyak's busy restaurant street, Boy'N'Cow is a must-visit in Bali for those looking for succulent meat and perfectly cooked steaks. Upon entering this establishment, you will not only be greeted by the hospitable host but will be surprised at the taste in the refrigerator showroom mixed with many how to cut the dry age. The aroma of quality meat grilled in an open kitchen. The steakhouse in Bali fridge ha...

Best Restaurant In Bali

BALI'S BEST RESTAURANT HANDBOOK



Understanding the island’s eateries scene inside out, we percentage our favorite culinary hotspots in our trendy eating manual to the fine restaurants in Bali. From exceptional to fun eating in Seminyak’s coastal hotspots and hyped hipster eateries in the boho Canggu neighborhood to some of Asia’s best restaurants in jungle city Ubud and world-magnificence eating places with stunning views inside the Bukit Peninsula, The Asia Collective’s remaining guide to the excellent restaurants in Bali introduces the last eating hotspots you cannot miss.

Join us on a whirlwind excursion around Bali’s excellent restaurants with mesmerizing interiors and specific menus making the island a culinary vacation spot the relaxation of the sector can most effectively dream of.

DA MARIA

Cuisine: Italian
Address: Jalan Petitenget No. 170, Seminyak
Opening Hours: Daily, 12 pm – 1 am
Instagram: @damariabali

Escape to Italy with actual Italian food and wine experience ready within charming interiors featuring that Capri feeling within the heart of Seminyak. The hyped Italian Osteria draws a hip crowd and has quickly advanced into the trendiest area to look and be seen. 

Bringing the Amalfi Coast to Bali, Da Maria highlights the range of Italian meals, wine, song, art, and friends, with stunning interiors by way of Roman architect Lazzarini Pickering. Be part of the crowds at their busy bar and enjoy l.  A. Dolce Vita with Da Maria’s Campari-based blends for a humming nighttime out.

IJEN POTATA HEAD

Cuisine: Sustainable Seafood

Address: Jalan Petitenget No. 51
Opening HoursDaily, 12 am – 12 pm
Instagram: @potatoheadbali

 

Ijen is the primary zero-waste seafood eating place in Indonesia, proudly serving clean, line-stuck fish in open-air surroundings constructed from recycled substances. With sweeping views of the Indian Ocean, it’s an appropriate spot for a tropical-island meal or a cautiously crafted sunset cocktail.

The day-by-day catch is cooked over a wood hearth and complemented by using a variety of creative plant-primarily based dishes, along with a calming watermelon salad and smoky prawn skewers, all designed for sharing. Each detail at Ijen has been consciously designed to mirror the Potato Head family’s “correct instances, Do good” ethos.

KAUM AT POTATO HEAD

Cuisine: Indonesian

Address: Jalan Petitenget No. 51
Opening Hours: Daily, 12 pm – 4 pm, 5 pm – 12 am
Instagram: @kaumrestaurant

Kaum, because of this “tribe” in Indonesian, serves up true Indonesian delicacies, with a menu that has been thoughtfully curated by applying traditional indigenous cooking capabilities, methods, and native substances, derived from vast research throughout the archipelago. 

The targeted menu features time-honored recipes and conventional Balinese flavors, which include aromatic Sate Babi Kecap and Nasi Goreng. The eating area mirrors. Indonesian craftsmanship, layout, and subculture propose proper Torajan wooden carvings, bespoke ceramic tableware, and a protracted communal desk, re-imposing the traditional circle of a relatives-fashion dinner setting.

UNI

Cuisine: Modern Seafood

Address: Jl. Pantai Berawa No.99
Opening Hours: Tuesday – Saturday, 6 pm – late
Instagram: @uni.bali


One of Bali’s most revolutionary eateries has just reopened its doors, with Uni eating place & Bar making a comeback to the Indonesian dining scene. Welcomed returned by using celebrity chef and proprietor Steven Skelly, the 70-seater venue has followed its comeback with trendy food and drink path in tow, not to mention the urbanized art information through famed French artist and pal Yaz, the person behind the terrific mural.

Even as seafood will continue to dominate the menu, Chef Steven has welcomed an extra casual method at Uni, in addition to championing neighborhood produce. Every week sees the latest 5-course tasting menu for 230kk, as well as a new vegetarian menu weekly, each providing Alleosse cheese supplements supported by way of a large choice of natural wines, part of the authentic DNA of Uni.

MAURI RESTAURANT

Cuisine: Italian Contemporary Cuisine

Address: Jalan Petitenget No. 100
Opening Hours: Bar & Lounge 6.30pm – 12am; Restaurant 6.30pm – 10.30pm
Instagram: @mauri_restaurant

 

Step foot into the arena of Southern Italy with MAURI’s dreamy interiors of whitewashed walls and deep inexperienced cacti adorned all through. Inspired by award-triumphing Chef Maurizio Bombini’s Pugliese origins, MAURI offers a current Italian dining experience with a touch of a way of life where substances are dealt with with care to exhibit their purest flavors.

 

Aiming to use as many homegrown objects as possible from its hydroponic rooftop garden and selecting the highest quality of local products in collaboration with Balinese farmers, the eating place offers a conscious delicacy that respects the substances’ seasonality and foundation. For a private tasting with Chef Maurizio select the four-seat chef’s counter.

 

MEJEKAWI

 

Cuisine: Fine Dining Asian Fusion
Address: Jalan Kayu Aya No. 9
Opening Hours: Daily, 5.3
Instagram: @mejekawi

 

Kue eating place Mejekawi, manner a sacred table and is an intimate space presenting a complicated but cozy first-rate eating enjoy. The awesome culinary abilities of British Head Chef Stephen Moore bring forward an ultracontemporary tasting menu prepared with fresh seasonal produce, which can also be paired with top-class wines.

 

Dishes are prepared with a combination of traditional Indonesian recipes and techniques, and modern cooking methods served towards a surprising backdrop of the Indian Ocean. Sip on a clean aperitif before your meal, pass for a conventional Negroni, a glowing Bellini, or a clean Aperol Spritz – Cheers.

 

MOTEL MEXICOLA


Cuisine: Mexican
Address: Jalan Kayu Jati 9x, Seminyak
Opening Hours: Daily, 11 am – 1 am
Instagram: @motelmexicola

 

Go to this Taqueria & Tequileria in Seminyak for the fine Mexican on the island! An unusual candle altar awaits you when entering the Nineteen Sixties Acapulco unfashionable-styling haven earlier than venturing on into its photogenic two-story interior wonderland.

 

Besides serving a mouthwatering choice of your regular Mexican suspects like quesadillas, tacos, and ceviche, you’ll additionally locate one of the great parties in Bali at motel Mexicola – get equipped to bop on tables and feature free tequila poured into your mouth.

 

MOSTO

 

Cuisine: Natural Wine Bar
Address: Jl. Pantai Berawa No.99
Opening Hours: Daily, 5 pm – late
Instagram: @mostobali

 

The brand new child on the block, Mosto Bali is Indonesia’s first herbal wine bar, placed in Canggu. The pulpy, freshly pressed, unfermented grape juice that kickstarts the winemaking method is known as ‘most’ in Italian. It’s an apt name for the 70-seat informal cafe and bar, which wants to carry a laidback, unfiltered, and vaguely EU fashion to the up-and-coming neighborhood.

 

Mosto is a manifestation of what the ingesting and dining revel in ought to be in its purest shape – from the pared-again design to the forward-thinking yet available menu and, of direction, the cocktails and listing of low-intervention wines – and is stimulated by way of Sydney’s flourishing wine bar scene and the neo-bistros that have reinvigorated Paris.

 

NEON PALMS

 

Cuisine: Australian breakfast, Asian-inspired tapas, tacos, and mains
Address: Corner of Jalan Kayu Aya & Jalan Kayu Jati
Opening Hours: Daily, 8 am – 11 pm
Instagram: @neonpalmsbali

 

Located on the second stage above the unmissable boutique shop Bali Boat Shed is the trendy masterstroke of the culinary minds in the back of Seminyak institution Sea Circus. With its placing tropical decor, notable cocktails & delectable menu, Neon fingers can not be ignored in your Seminyak adventures.

 

Bask in their signature Flatbread Tacos, Korean Spiced Hen Strips, and King Prawn Sushi Bowl for the remaining Bali ceremonial dinner. Open for breakfast, lunch & dinner you could store, wine, and dine all under the identical jungle-styled roof – don’t blame us in case you move on a spending spree after some cocktails.

 

SEA CIRCUS

 

Cuisine: Western & Mexican
Address: Jalan Kayu Aya No. 22A, Seminyak
Opening Hours: Daily, 7.30 am – 10 pm
Instagram: @seacircus

 

You can’t omit this rainbow-colored Seminyak organization with its quirky interiors and mouth-watering day-to-night food services. You’ll have a difficult time selecting a menu favorite among its famous Acai Bowl, Fish Tacos, and Margarita jugs as Sea Circus certainly has one of the tastiest alternatives in town for breakfast, lunch, and dinner. Deliver the family for an addictive breakfast revel in or stop by together with your love for a non-pretentious banquet under the glittering fairy lighting fixtures.

 

AZUL BEACH CLUB

 

Cuisine: Fragrant Coastal and Asian
Address: Jl. Padma No.2, Legian
Opening Hours: Daily, 7 am – 11 pm
Instagram: @azulbeachclub 

 

Find out one of the most iconic and insta-worthy destinations in Bali with a treehouse-inspired look. Azul seashore membership boasts tropical beats, a breezy open-air restaurant, aesthetic interiors, the primary tiki bar in Bali, and an awesome infinity pool overlooking the Indian Ocean, all in a vibing tropical environment. The gap is embellished with nearby artwork and splashed with sublime turquoise colors, in addition, they practice an eco-friendly ethos the usage of domestically sourced Bamboo within the three-level treehouse. Azul beach club is well-known for being one of the fine sunset spots in Bali.

 

Be spoilt with an extensive choice of dishes boasting fresh and aromatic Coastal and Asian flavors, alongside an ambitious and playful cocktail listing. Whether or not it's dining, sundowner cocktails, or a chilled day spent snacking via the seashore – Azul beach club has something for everyone and is an island revel in not to be neglected.

 

THE LAWN

 

Cuisine: Modern Australian with influence from local produce from the island
Address: Jalan Pura Dalem (next to Old Man’s), Canggu
Opening Hours: Daily, 11 

Instagram: @thelawncanggu

 

The Lawn became designed to fit properly into its beachfront area and showcases the sea and sunset views they have turned out to be well-known for. Enjoy a pitcher in their signature frosé and feature a brief dip to settle down after sunbaking in the garden in their beachfront infinity pool. Circulate to the sunset deck to give up the day and capture the excellent perspectives of the complete west coast from Uluwatu to Tanah Lot.

 

The casual eating vicinity gives lunchtime proportion plates to intimate dinners, showcasing their fare of a clever combination of international flavors and nearby twists. All bars have a Balinese spin on traditional cocktails by way of making their liquids with regionally sourced and seasonal substances.

 

THE SLOW

 

Cuisine: Asian & Western fusion                   

Address: Jalan Batu Bolong No. 97, Canggu
Opening Hours: Daily, 7 am – 10 pm
Instagram: @the.slow

 

The Slow’s restaurant is a currcentered cooking with an island accent. Canggu’s most up-to-date new boutique lodge is an area to rest your bones, stir your senses and expand your mind. Revel in your favorite choices in their subtle menu to the tunes of a modern-day choice of artwork and music curated by using Reverberation Radio.

 

Chef Shannon Moran draws upon his travels through Europe, South the USA, and Asia to create an ever-converting menu of remodeled classics, injecting bold, new unique flavors, with an emphasis on seasonality, sustainability, and sane eating.

 

ULEKAN


Cuisine: Indonesian
Address: Jalan Tegal Sari 34, Canggu
Opening Hours: Daily, 11 am – 10 pm
Instagram: @ulekanbali

 

Explore the spices of Indonesia at Ulekan – a concept with the aid of the culinary geniuses in the back of Watercress and Milk & Madu. The restaurant effortlessly combines the abundance of flavors from the archipelago with fashionable interiors. This well-curated area boasts nearby and hand-crafted ornate decorations from the lights to the accessories and a great deli with homegrown products.

 

Ulekan is harking back to beyond generations to reflect on the rich culture and influence of neighborhood design and cuisine. There are Balinese dance performances three times a week in conjunction with an outstanding menu wherein you could pattern traditional Indonesian dishes to share for the remaining nearby eating experience.

 

WATERCRESS

 

Cuisine: Wholesome international & fresh food
Adress: Jalan Batu Belig 21a, Canggu
Opening Hours: Daily, 7.30 am – 10 pm
Instagram: @watercressbali

 

Watercress Cafe has grown to become over a new leaf lately with a modern-day appearance you’ll love! Regarded for abundant and wholesome choices of all-day breakfasts, their famous salad show-off, and savory dinners, they’re dishing up a tasty fare. Presenting a wholly new menu with an interesting assortment of flavourful morning-to-night fare, it’s genuinely something to sit up for.

 

Staying in Ubud? No need to overlook out for your preferred Watercress goodness! Swing with the aid of the cafe in the Jalan Monkey wooded area near the Ubud market.

 

MANDAPA, A RITZ-CARLTON RESERVE

 

Cuisine: Indonesian and International fine dining
Address: Jl. Raya Kedewatan
Instagram: @ritzcarlton


With dishes and decor celebrating the rich flavors and natural bounty of Ubud, Bali, fine dining at Mandapa, a Ritz-Carlton Reserve is a feast for all five senses. From the casually serene Pool Bar to the romantic Kubu restaurant, guests can savor Indonesian delicacies alongside an array of international cuisine.

Bathed in Ubud’s gentle breezes, Kubu offers a tranquil bamboo setting for sampling Mediterranean-European cuisine. Nine private cocoons provide a touch of romance to any dining experience. For a fine dining experience look no further than Sawah Terrace overlooking the Ayung River and tropical forest. Experience the culinary essence of Ubud, highlighting the distinctive flavors of the archipelago. Amidst pool views and the mystical forest landscape of Ubud, The Library is an alluring gathering spot for English and Indonesian Afternoon tea, or simply savoring fresh juices, light fare, cocktails, and spirits.

API JIWA

Cuisine: Asian Barbeque

Address: Jalan Raya Dalem
Opening Hours: First seating 6.30 pm, second seating 8.30 pm
Instagram: @apijiwaubud

 

A part of the subtle tented camp Capella, Api Jiwa is a unique culinary spotlight with a rather interactive and intimate Asian barbeque eating place, named after the Sanskrit word for ‘soul of fire’. Surrounded through lush rainforest, Api Jiwa invites you for a culinary journey in a theatrical enriching neck-to-tail, farm-to-desk fashion.


Premium cuts of Australian meat, seafood, and fish are complemented using local spices and natural, seasonal vegetables from the camp’s kitchen lawn and surrounding farms. Anticipate no tricky revealed menu as the Chef will tailor a delectable sensory experience in step with your desires, Omakase fashion.

 

COPPER KITCHEN & BAR

 

Cuisine: Seasonal earth-to-table dining experience
Address: Bisma Eight Hotel, Jalan Bisma, Ubud
Opening Hours: Daily, 7 am – 11 pm
Instagram: @copperubud

 

Enjoy the jungle breeze at Ubud’s one and handiest rooftop restaurant. Copper Kitchen is known for its seasonal delicacies which thoughtfully capabilities proper and natural dining alternatives with a generous quantity of produce coming from their very own earth-friendly farm down the street, Bali’s local pastures, oceans, and forests. Stop the day with a sundown cocktail from their substantial menu combining individual components with delicate strategies.

 

EMBERS BY BISMA EIGHT


Cuisine: Mediterranean
Address: Inside Bisma Eight Villas, No 97 Jl. Bisma, Ubud
Opening Hours: Daily, 7 am – 11 pm
Instagram: @embersubud

Rustic Mediterranean cuisine reigns supreme at Bisma Eight’s new restaurant, Embers, situated within the new Villas at Bisma Eight. A salivating fusion of flavors from Greece, Italy, and North Africa can be found on the menu, complemented by the classics at the heart of med-inspired cuisines such as olive oil, sea salt, and a sprig of rosemary.

Experience a unique dining experience unlike anything else in Ubud, with an earth-to-table ethos, only the freshest ingredients are sourced from their organic farm and served alongside locally-sourced meat and seafood. Favorites include the Pan-roasted Barramundi and Braised lamb shank. On the drinks menu, there is something destined for everyone, boasting an extensive collection of liquors that are aromatically infused with herbs and fruits.

FOLK POOL & GARDENS

Cuisine: Modern tropical

Address: Jalan Monkey Forest, Ubud
Opening Hours: Daily, 9 am – 10 pm
Instagram: @folkubud

 

Retreat to folks Pool & Gardens to take a spoil from the hustle and bustle of the busy Jalan Monkey forest. Ubud’s first swim-up pool bar and twilight pool cinema is positioned right inside the coronary heart of the city with private daybeds, teepees, and decks lining the pool.

From vegetarian to grill alternatives, the talented chefs also bake their sourdough bread in-residence, nicely mixed with certainly one of their delicious sparkling smoothies. A fan of their delicious cuisine? Be a part of their weekly cooking class to learn the abilities.

 

LIAP LIAP

 

Cuisine: Modern Indonesian
Address: Jalan Monkey Forest, Ubud
Opening Hours: Daily, 10 am – 11 pm
Instagram: @liapliapubud

 

Liap Liap, translating to, the crackling flame of charcoal embers, embodies its name to a tee. Specializing in the combination of wonderful grilling and smoking strategies, Liap Liap has redefined Indonesian delicacies with a unique menu that is certain to ignite the senses. Blending genuine flavors with present-day culinarily strategies this contemporary Indonesian grill is not to be overlooked while touring the jungle town of Ubud.

 

Head Chef Mandif Warroka crafts particular dishes with ambitious flavors the use of best the freshest neighborhood produce from land and sea available in markets and neighborhood environment. From Coconut Smoked Octopus and warm Pot Clams to the signature Braised red meat Rendang and Smoked Skipjack Tuna, Liap Liap is leading the manner in present-day Indonesian delicacies.

 

LOCAVORE

 

Cuisine: Modern cuisine with Indonesian produce
Address: Jalan Dewi Sita 10, Ubud
Opening Hours: Tue – Sat 12 pm – 3 pm, Mon-Sat 6.30 pm – 9 pm 
Instagram: @restaurantlocavore

 

Don’t pass over this award-triumphing garden eating revel at one of the international’s quality eating places! French-American Chef Chris Salans will take your tastebuds on a journey from the excessive delicacies of Europe and the USA to the remarkable natural abundance of Indonesia with all its mysterious flavors ensuing in a mosaic of savors and cultures.

 

Mozaic is an oasis of ingenuity with specific levels of experimentation and particular tasting menus. Chris Salans and his crew of sommeliers have accumulated greater than one hundred fifty styles of wines to create unforgettable recollections.

 

NUSANTARA

 

Cuisine: Authentic Indonesian dishes from all over the archipelago
Address: Jalan Dewi Sita 9c, Ubud
Opening Hours: Tue – Sun 12 pm – 2.30 pm, Mon-Sun 6 pm – 9.30 pm
Instagram: @restaurantnusantara

 

A spin-off from Ubud’s famed restaurant Locavore, Nusantara features actual Indonesian cuisine from everywhere in the archipelago to celebrate a’s rich culinary historical past and particular flavors. Set in a cozy and elegant interior, Nusantara boasts scrumptious dishes made only with fresh and seasonal elements, similar to Locavore.

 

Here you’ll be able to adventure through the delightful tastes of West Java to South Sulawesi and past, without leaving the table. Not to be neglected on the menu are Daun Kelor Mesanten, Ceiling Gesing, and Cakalang Asap.

 

THE CASHEW TREE COLLECTIVE

 

Cuisine: Healthy and vegetarian focus
Address: Jalan Pantai Bingin 9 
Opening Hours: Daily, 7.30 am – 10 pm
Instagram: @thecashewtree.collective

 

The Cashew Tree is a must-go-to whilst venturing across the stunning Bingin place. It’s a suitable spot to keep your fitness in taking a look at on vacations, whilst still indulging in a cheeky cocktail… or. Must attempt on the menu are the Superseed Fruit Salad, plant life Benedict and the Bakti Bowl.

 

Relax in the remaining laid-lower back ecosystem with their stay acoustic classes every Thursday from 7 pm. Their new concept, The Cashew Tree Collective, now encompasses the Cashew Tree cafe, present keep, kids play location, and the Bali training Centre, the entirety you need multi functional place.

 

DI MARE


Cuisine: Mediterranean

Address: Jalan Villa Kandara, Banjar Wijaya Kusuma, Ungasan

Opening Hours: Daily, 12pm – 10pm

Instagram: @karmabeachclubs

Be organized to be surprised whilst entering Di Mare thru its fascinating stone walkway which opens as much as a lovely view over Karma Kandara’s famed infinity pool and dramatic cliff tops. This Mediterranean satisfactory dining restaurant specializes in exceptional-sparkling components, exceptional flavors, and conventional cooking techniques inside a wide-ranging putting, resulting in an unforgettable revel. Enjoy your aperitif inside the white Greek-stimulated open-air haven at the same time as the sun is placing in the back of the Bukit’s lovely shoreline.

RUMARI RESTAURANT

Cuisine: Indonesian

Address: Jalan Karang Mas Sejahtera 1A, Jimbaran
Opening Hours: 12 – 10 pm, Monday – Tuesday, Closed
Instagram: @rumaribali / @raffles_bali

 

Discover the distinct flavors of Bali on an epicurean journey at the enduring Raffles Bali. Located at the very best point of the inn, Rumari restaurant is surrounded by gentle winds and impressive views. And at the same time as its romantic perspectives and decor are both motives to frequent Rumari, the celebrity of the display is the eating place’s excellent Indonesian cuisine served in current fashion.

 

Chef Gaetan and Chef Agung placed their very own spin on some of Indonesia’s maximum famous dishes, such as luscious red meat Rendang, Minang style 48 hours sluggish cooked Tokusen wagyu short ribs, coconut milk, coal cassava, and sambal ijo coulis, and the superbly balanced candy and bitter flavors of Rujak Scallop, Pan seared Maluku scallop, Jicama, Kaviari Oscietra Caviar Seasonal Balinese culmination, Tamarind dressing and cucumber sorbet, making Rumari one of the exceptional Indonesian restaurants in Bali.

 

ROLLING FORK PADANG PADANG

 

Cuisine: Italian
Address: Jalan Labuansait 32
Opening Hours: Daily, 8 am – 11 pm
Instagram: @rollingforkbali

 

Rolling Fork offers a number of the excellent homemade Italian food you’ll enjoy on the island. From ravioli packed with ricotta and spinach to delicious gnocchi with sauces of your desire – Rolling Fork specializes in homemade pasta and your tastebuds can inform. Additionally, pizza fanatics gained’t be disregarded with a mouth-watering selection of wood-oven goodness!

Set in an unpretentious, homely-feeling area, it’s the precise choice for indulging in consolation meals at breakfast, lunch, or dinner.

 

SAKE NO HANA


Cuisine: Modern Japanese

Address: Jalan Belimbing Sari, Pecatu

Opening Hours: Mon – Thu: 12pm – 10pm, Fri – Sun: 12pm – 10.30pm

Instagram: @sakenohanabali


Perched atop the illustrious OMNIA Dayclub, Sake no Hana gives contemporary jap cuisine with spectacular panoramic Indian Ocean perspectives. The principal eating room is an open-air timber latticed mezzanine wherein a delicious a-la-carte menu boasts charcoal grilled and kamameshi dishes, rather roll up to the sushi bar to take pleasure in clean sashimi and sushi rolls.


Descend the Grand Staircase to unearth an appropriate putting for cocktails, sake sampling, and relaxed dining. On weekends from 8 pm, attend OMNIA’s after party at Sake no Hana’s Grand Staircase and lounge for Sake and Sound, serving up crafted sake cocktails and precise tunes from Bali’s hottest DJs.

 

SEAS

 

Cuisine: Southeast Asian Cuisine
Address: Jalan Pura Goa Lempeh, Banjar Kangin, Pecatu
Opening Hours: Daily, 6 pm – 11 pm
Instagram: @seasrestaurant

 

SEAS showcases spectacular seamless Indian Ocean views overlooking the stunning OneEighty clifftop pool club. Balinese Chef Nyoman Suasa brings forward amazing culinary skills and immaculate presentation, plating up some of the best modern Indonesian and South-East Asian cuisine.

 

Wine connoisseurs will be in their element with two spectacular cellars housing over 2,000 bottles of wine sourced from all across the globe. The menu is made to share, indulge in plates such as Singapore Chilli Crab, Thai Smoked Coral Trout Betel Leaf, and Malaysian Chicken Satay. But save room for dessert, we hear the Durian Bombe is the true show stopper.

 

SINGLE FIN

 

Cuisine: International
Address: Pantai Suluban, Jalan Labuansait
Opening Hours: Daily, 8 am – late
Instagram: @singlefinbali

 

Single Fin is the ultimate must-visit venue in Uluwatu with its large balcony overlooking the dramatic cliffside, boasting stunning views of the spiritual home of surfing. Days at this laid-back surfer’s favorite are accompanied by the tastiest of fusion cocktails while watching the surfers ride the waves of Bali’s famed surf break. Enjoy their delicious sharing plates with your friends from one of the island’s best sunset locations to the tunes of renowned resident DJs. Join the hip crowds for one of the island’s most hyped Sunday sessions for a dance under the stars.

 

SUNDAYS BEACH CLUB

 

Cuisine: Boastful all-day beach club dining
Address: The Ungasan Clifftop Resort, Jalan Pantai Selatan Gau
Opening Hours: Daily, 9 am – 10 pm
Instagram: @sundaysbeachclub

 

The beach club oasis is set down the cliffs of luxuria ous villa resort The Ungasan Clifftop Resort on one of Bali’s most beautiful white sandy beaches. Indulge in the menu crafted by acclaimed Australian Chef Josh Tyler while soaking up the mesmerizing ocean views. The crystal-clear lagoon and scattered rock pools invite you to grab a complimentary kayak, snorkeling gear, or stand-up paddleboard and explore the surrounding waters.


Pull up a bean bag and join fellow beach lovers roasting marshmallows at their nightly beach bonfires at sunset – best accompanied by one of their signature cocktails or an ice-cold Bintang.




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